Soft Peanut Protein Balls

10 minutes, makes 4 balls.

Ingredients:
Peanut butter (without added salt or palm oil) - 1tbs
Oat - 3 tbs (15gr)
Medijool date - 1
Desiccated coconut - 1 teaspoon
Vanilla essence - 1/2 teaspoon
Whey Protein Isolate Powder - 3 tbs
Cacao nibs - 1 1/2 tbs

Method:
In a food processor blend everything together, but not the cacao nibs, adding 1 1/2 tbs of water to make the dough moist and soft.
Then roll the dough into 4 balls, mixing it with the cacao nibs.